This past Tuesday my mom and I were invited to a dinner party for those interested in joining the Ballet Austin Guild. And I have to say it was the best dinner party of my life!
It was held in a fabulous home, by some very generous friends.
The appetizer was delectable, and the company splendid.
But one of my favorite parts was the dinner.
It was wholegrain angel hair with a type of mushroom sauce. And a classic salad with a mix of Arugula, and, several other kinds of lettuce, tossed with a savory vinagrette, and polished off with toppings of olives and cherry tomatoes.
The bread was, I believe, Ciabatta, toasted with a little bit of olive oil, salt and pepper to bring out the flavor.
Strawberry Delight was given for dessert, and it was by far one of the most fantastic desserts I've ever eaten. It was a meringue, sweetened to perfection, topped with a homemade whipped cream, and fresh, chopped strawberries. The crust was almost like vanilla wafers, and it gave the Delight a flavorful and fabulous finish.
Unfortunately, I left my camera at home so I didn't get to take any pictures.
While there, my mom and I met several people, including the president of Ballet Austin Guild. And by the time the party was over we were all excellent friends.
So, all-in-all, the food was amazing, the company fantastic, and by far it was the best dinner party I've ever had. I will look forward to joining the guild.
Have great fun it the kitchen!!
-Sandra
You're Allowed To Say "No"
5 years ago
